Report 2013 Publisher Platform ISBN ISSN Ene Feb Mar Abr May Jun Jul Ago Sep Oct Nov Dic YTD Total
 Total for all titles   MetaPress     0 7 0 1 18 74 326 3 11 43 82 0 565
Antioxidants in food Woodhead Publishing Ltd. MetaPress 978-1-85573-463-0   0 0 0 0 2 0 15 0 0 0 0 0 17
Auditing in the food industry Woodhead Publishing Ltd. MetaPress 978-1-85573-450-0   0 0 0 0 0 1 0 0 0 0 0 0 1
Biscuit, cracker and cookie recipes for the food industry Woodhead Publishing Ltd. MetaPress 978-1-85573-543-9   0 0 0 0 0 0 0 0 2 1 0 0 3
Bread making Woodhead Publishing Ltd. MetaPress 978-1-85573-553-8   0 0 0 0 0 0 0 0 2 0 0 0 2
Brewing Woodhead Publishing Ltd. MetaPress 978-1-85573-490-6   0 0 0 1 2 0 0 0 0 1 0 0 4
Brewing Woodhead Publishing Ltd. MetaPress 978-1-84569-003-8   0 1 0 0 0 0 0 0 0 1 0 0 2
Case studies in food product development Woodhead Publishing Ltd. MetaPress 978-1-84569-260-5   0 2 0 0 0 0 0 0 0 0 0 0 2
Cereal grains Woodhead Publishing Ltd. MetaPress 978-1-84569-563-7   0 2 0 0 0 0 0 0 0 0 0 0 2
Cereals processing technology Woodhead Publishing Ltd. MetaPress 978-1-85573-561-3   0 0 0 0 0 0 0 0 0 2 0 0 2
Chemical migration and food contact materials Woodhead Publishing Ltd. MetaPress 978-1-84569-029-8   0 0 0 0 0 0 0 0 0 0 20 0 20
Antioxidants in food Woodhead Publishing Ltd. MetaPress 978-1-85573-463-0   0 0 0 0 2 0 15 0 0 0 0 0 17
Auditing in the food industry Woodhead Publishing Ltd. MetaPress 978-1-85573-450-0   0 0 0 0 0 1 0 0 0 0 0 0 1
Biscuit, cracker and cookie recipes for the food industry Woodhead Publishing Ltd. MetaPress 978-1-85573-543-9   0 0 0 0 0 0 0 0 2 1 0 0 3
Bread making Woodhead Publishing Ltd. MetaPress 978-1-85573-553-8   0 0 0 0 0 0 0 0 2 0 0 0 2
Brewing Woodhead Publishing Ltd. MetaPress 978-1-85573-490-6   0 0 0 1 2 0 0 0 0 1 0 0 4
Brewing Woodhead Publishing Ltd. MetaPress 978-1-84569-003-8   0 1 0 0 0 0 0 0 0 1 0 0 2
Case studies in food product development Woodhead Publishing Ltd. MetaPress 978-1-84569-260-5   0 2 0 0 0 0 0 0 0 0 0 0 2
Cereal grains Woodhead Publishing Ltd. MetaPress 978-1-84569-563-7   0 2 0 0 0 0 0 0 0 0 0 0 2
Cereals processing technology Woodhead Publishing Ltd. MetaPress 978-1-85573-561-3   0 0 0 0 0 0 0 0 0 2 0 0 2
Chemical migration and food contact materials Woodhead Publishing Ltd. MetaPress 978-1-84569-029-8   0 0 0 0 0 0 0 0 0 0 20 0 20
Food for the ageing population Woodhead Publishing Ltd. MetaPress 978-1-84569-193-6   0 0 0 0 0 0 0 0 1 0 0 0 1
Food preservation by pulsed electric fields Woodhead Publishing Ltd. MetaPress 978-1-84569-058-8   0 0 0 0 0 0 0 0 0 0 10 0 10
Food preservation techniques Woodhead Publishing Ltd. MetaPress 978-1-85573-530-9   0 0 0 0 0 0 24 0 0 0 0 0 24
Food safety control in the poultry industry Woodhead Publishing Ltd. MetaPress 978-1-85573-954-3   0 0 0 0 0 3 0 0 0 0 0 0 3
Foodborne pathogens Woodhead Publishing Ltd. MetaPress 978-1-84569-362-6   0 0 0 0 0 12 0 0 0 0 0 0 12
Fruit and vegetable biotechnology Woodhead Publishing Ltd. MetaPress 978-1-85573-467-8   0 0 0 0 0 0 12 0 0 0 0 0 12
Frying Woodhead Publishing Ltd. MetaPress 978-1-85573-556-9   0 0 0 0 0 0 0 0 0 0 13 0 13
Functional and speciality beverage technology Woodhead Publishing Ltd. MetaPress 978-1-84569-342-8   0 0 0 0 1 0 0 2 0 0 0 0 3
Functional dairy products Woodhead Publishing Ltd. MetaPress 978-1-84569-153-0   0 0 0 0 0 0 24 0 0 0 0 0 24
Functional foods Woodhead Publishing Ltd. MetaPress 978-1-85573-503-3   0 0 0 0 0 0 15 0 0 0 0 0 15
Functional foods, ageing and degenerative disease Woodhead Publishing Ltd. MetaPress 978-1-85573-725-9   0 0 0 0 0 0 28 0 0 0 11 0 39
Functional foods, cardiovascular disease and diabetes Woodhead Publishing Ltd. MetaPress 978-1-85573-735-8   0 0 0 0 0 0 26 0 0 0 10 0 36
HACCP in the meat industry Woodhead Publishing Ltd. MetaPress 978-1-85573-448-7   0 0 0 0 0 3 0 0 1 0 0 0 4
Handbook of herbs and spices Woodhead Publishing Ltd. MetaPress 978-1-85573-721-1 2042-8049 0 0 0 0 0 0 22 0 0 0 0 0 22
Handbook of hydrocolloids Woodhead Publishing Ltd. MetaPress 978-1-84569-414-2   0 0 0 0 0 0 34 0 0 0 0 0 34
Improving seafood products for the consumer Woodhead Publishing Ltd. MetaPress 978-1-84569-019-9   0 1 0 0 0 0 0 0 0 0 0 0 1
Improving the flavour of cheese Woodhead Publishing Ltd. MetaPress 978-1-84569-007-6   0 0 0 0 1 0 0 0 0 0 0 0 1
Improving the safety and quality of milk Woodhead Publishing Ltd. MetaPress 978-1-84569-438-8   0 0 0 0 1 0 0 0 0 0 0 0 1
Improving the safety of fresh meat Woodhead Publishing Ltd. MetaPress 978-1-85573-955-0   0 0 0 0 0 3 0 0 0 0 0 0 3
Improving the sensory and nutritional quality of fresh meat Woodhead Publishing Ltd. MetaPress 978-1-84569-343-5   0 0 0 0 0 1 0 0 1 0 0 0 2
Instrumentation and sensors for the food industry Woodhead Publishing Ltd. MetaPress 978-1-85573-560-6   0 0 0 0 0 0 0 0 0 0 10 0 10
Managing frozen foods Woodhead Publishing Ltd. MetaPress 978-1-85573-412-8   0 0 0 0 0 0 0 0 1 0 0 0 1
Meat processing Woodhead Publishing Ltd. MetaPress 978-1-85573-583-5   0 0 0 0 0 1 0 0 0 0 0 0 1
Microbiological analysis of red meat, poultry and eggs Woodhead Publishing Ltd. MetaPress 978-1-84569-059-5   0 0 0 0 0 2 0 0 0 0 0 0 2
Modifying lipids for use in food Woodhead Publishing Ltd. MetaPress 978-1-85573-971-0   0 0 0 0 0 0 25 0 0 0 0 0 25
Mycotoxins in food Woodhead Publishing Ltd. MetaPress 978-1-85573-733-4   0 0 0 0 0 0 0 0 0 37 0 0 37
New ingredients in food processing Woodhead Publishing Ltd. MetaPress 978-1-85573-443-2   0 0 0 0 0 1 0 0 0 0 0 0 1
Novel enzyme technology for food applications Woodhead Publishing Ltd. MetaPress 978-1-84569-132-5   0 0 0 0 2 0 0 0 0 0 0 0 2
Optimising sweet taste in foods Woodhead Publishing Ltd. MetaPress 978-1-84569-008-3   0 0 0 0 0 0 0 0 0 1 0 0 1
Performance functional foods Woodhead Publishing Ltd. MetaPress 978-1-85573-671-9   0 0 0 0 0 0 13 0 0 0 0 0 13
Poultry meat processing and quality Woodhead Publishing Ltd. MetaPress 978-1-85573-727-3   0 0 0 0 1 47 0 1 0 0 0 0 49
Proteins in food processing Woodhead Publishing Ltd. MetaPress 978-1-85573-723-5   0 0 0 0 0 0 26 0 0 0 0 0 26
Shellfish safety and quality Woodhead Publishing Ltd. MetaPress 978-1-84569-152-3   0 0 0 0 1 0 0 0 0 0 0 0 1
Soft drink and fruit juice problems solved Woodhead Publishing Ltd. MetaPress 978-1-84569-326-8   0 0 0 0 1 0 0 0 0 0 0 0 1
Tamime and Robinson's Yoghurt Woodhead Publishing Ltd. MetaPress 978-1-84569-213-1   0 0 0 0 0 0 0 0 1 0 0 0 1
Texture in food Woodhead Publishing Ltd. MetaPress 978-1-85573-724-2 2042-8049 0 0 0 0 0 0 22 0 0 0 0 0 22
Texture in food Woodhead Publishing Ltd. MetaPress 978-1-85573-673-3 2042-8049 0 0 0 0 0 0 16 0 0 0 0 0 16
Using cereal science and technology for the benefit of consumers Woodhead Publishing Ltd. MetaPress 978-1-84569-479-1   0 0 0 0 1 0 0 0 0 0 0 0 1